Sunday, January 10, 2010

Ham and Potato Casserole


(Sorry I forgot to take a picture...trust me, it looks delicious!)

Ingredients:
1 pckg Frozen Hash Browns
1 can Cream of Mushroom
1 can Cream of Chicken
12 oz. French Onion Dip
1 stick melted butter
1 bag shredded Mild Cheddar or Colby Jack Cheese
1 package cubed ham

Mix all of the ingredients in a crock pot and cook on high for 2-3 hours or low for 4-6 hours.

DEEEELICIOUS!

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