This is a SUPER DELICIOUS chicken salad recipe I made yesterday!
I can't stop eating it!
I can't stop eating it!
Ingredients:
2 1/2 cups diced, cooked chicken
4 bacon strips, cooked and crumbled
1 (8 oz) can sliced water chestnuts, drained
1/2 cup thinly sliced celery
1 cup halved green grapes
3/4 cup mayonnaise
1 Tblsp dried parsley flakes
2 teaspoons finely minced onions (I used dried minced onion)
1 tsp lemon juice (I used lime juice)
1/4 tsp ground ginger
1 dash Worcestershire sauce
salt and pepper to taste
Combine chicken, bacon, water chestnuts, celery and grapes in a bowl, set aside. In another bowl, whisk together remaining ingredients; add to salad and toss to coat. Chill until serving.
2 1/2 cups diced, cooked chicken
4 bacon strips, cooked and crumbled
1 (8 oz) can sliced water chestnuts, drained
1/2 cup thinly sliced celery
1 cup halved green grapes
3/4 cup mayonnaise
1 Tblsp dried parsley flakes
2 teaspoons finely minced onions (I used dried minced onion)
1 tsp lemon juice (I used lime juice)
1/4 tsp ground ginger
1 dash Worcestershire sauce
salt and pepper to taste
Combine chicken, bacon, water chestnuts, celery and grapes in a bowl, set aside. In another bowl, whisk together remaining ingredients; add to salad and toss to coat. Chill until serving.
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