Tuesday, March 2, 2010

Poppy Seed Chicken



Ingredients:
3 Large Chicken breasts
2 cans Cream of Chicken
16 oz Sour Cream
2 Tblsp poppy seeds
1 stick butter
1 sleeve Ritz Crackers
Rice

Boil the chicken breasts and cut them up into small pieces. Mix together the chicken with the cream of chicken soup, sour cream and poppy seeds and spread in a baking dish. Crush the Ritz Crackers on top and then melt the stick of butter and drizzle over the top. Bake in a 350 degree oven for 30 minutes. I serve it over rice.

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