What you need:
Salmon
Mayonnaise
Dill
Pepper
Spread a thick layer of mayonnaise on the salmon. Sprinkle with dill and gresh ground black pepper. Bake at 400 degrees for 30 minutes in a foil lined dish.
Super easy and super yummy!
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Sounds yummy!! I will try it sometime.... Larry's not a salmon fan though... : /
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